Caprese PaninI

a crispy pressed sandwich of flame roasted red bell peppers, fresh mozzarella and basil pesto on ciabatta bread with pomme frites -$8.50

Smoked Turkey and Gouda Melt

shaved organic smoked turkey and aged gouda with toasted mustard on multi-grain toast with seasonal fruit- $8.95

Croque Monsieur

rye toast, shaved country ham, toasted mustard, bechamel, and gruyere cheese with pomme frites- $9.95  (add a fried egg for $1)

Bess burger

choice ground beef grilled on a  challah bun- $9.50

(add cheese - $1)

grilled cheese sandwich

housemade sourdough bread, Stilton blue, St Andre and Drunken goat with a red wine-blackberry compote- $8.50

Tuna Tartare

yellowfin tuna served with toasted crostinis- $15.95

crepes

sauteed wild mushrooms, roasted red bell peppers, squash, sundried tomatoes, feta and spinach with a carrot and raisin salad- $10.00

crab cake

served with lemon-caper chive aioli and a petite salad with lemon-thyme vinaigrette- $12.00

roasted chicken

organic  chicken with buerre rouge and a fingerling potato hash-$16.50

bess steak frites

grilled top sirloin with a red wine compound butter and pomme frites - $16.50

(add demi glace $4.50)